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Chicken Tikka Masala Recipe: Ingredients Checklist

Master the art of authentic Chicken Tikka Masala with this easy-to-use ingredients checklist! Effortlessly gather all the essential components for a restaurant-quality meal, from the flavorful marinade to the rich, creamy sauce. Impress your friends and family with this delicious, homemade Indian classic!

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Chicken and Marinade
1.5 lbs Boneless skinless chicken thighs or breasts
1/2 cup Plain Greek yogurt
1 tablespoon Lemon juice
1 tablespoon Minced ginger
3 cloves Garlic, minced
2 teaspoons Garam masala
1 teaspoon Turmeric powder
1 teaspoon Ground cumin
1 teaspoon Kashmiri red chili powder or paprika
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The Sauce (Gravy)
2 tablespoons Ghee or vegetable oil
1 large Yellow onion, finely diced
1 tablespoon Ginger-garlic paste
15 oz Canned tomato sauce or crushed tomatoes
1 teaspoon Ground coriander
1/2 teaspoon Cumin seeds
1 cup Heavy cream
1 teaspoon Dried fenugreek leaves (Kasuri Methi)
1 teaspoon Sugar to balance acidity
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Serving and Garnish
Fresh cilantro, chopped
Basmati rice
Warm naan bread
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