Chicken Tikka Masala Recipe: Ingredients Checklist

Master the art of authentic Chicken Tikka Masala with this easy-to-use ingredients checklist! Effortlessly gather all the essential components for a restaurant-quality meal, from the flavorful marinade to the rich, creamy sauce. Impress your friends and family with this delicious, homemade Indian classic!

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Chicken and Marinade

1.5 lbs Boneless skinless chicken thighs or breasts

1/2 cup Plain Greek yogurt

1 tablespoon Lemon juice

1 tablespoon Minced ginger

3 cloves Garlic, minced

2 teaspoons Garam masala

1 teaspoon Turmeric powder

1 teaspoon Ground cumin

1 teaspoon Kashmiri red chili powder or paprika

The Sauce (Gravy)

2 tablespoons Ghee or vegetable oil

1 large Yellow onion, finely diced

1 tablespoon Ginger-garlic paste

15 oz Canned tomato sauce or crushed tomatoes

1 teaspoon Ground coriander

1/2 teaspoon Cumin seeds

1 cup Heavy cream

1 teaspoon Dried fenugreek leaves (Kasuri Methi)

1 teaspoon Sugar to balance acidity

Serving and Garnish

Fresh cilantro, chopped

Basmati rice

Warm naan bread